Doozies – 38kcal “cloud” cookies

Mmmmm these cookies are so soft and fluffy and addicting. I’ve made (& eaten) 2 batches in the past 24hours :).  These ones pictured are cheesecake flavor, but the flavor is adjustable based on the sf jello flavor & protein powder you choose! 

Just 5ingredients! 

Macros per cookie: 5p 4c 0.4f (38kcals) 


I’ve made a similar version of these before in my first Cookie post. They are a variation of @emmabethfit ‘s “doozies”.  I subbed in applesauce for pumpkin – so you can also alter the flavor by using pumpkin instead too. Both work great! The applesauce was tasteless in this version. 


Cheesecake Cloud cookie Ingredients : (makes 8)

  • 2scoops protein powder (56grams) – I used Devotion angel foodcake protein but you can use any type of protein powder 
  • 122grams applesauce (you can swap this with pumpkin as well – it will alter the macros slightly) 
  • 16grams sugarfree cheesecake jello mix – you can use different flavors too
  • 1tsp baking powder
  • 2tbsp Walden farms syrup  

Directions: 

  • Preheat oven to 350
  • Mix ingredients together 
  • Drop spoonfuls onto greased cookie sheet – space then apart- you can see in my picture that I didn’t space them well enough in my first batch there 
  • Bake for approx 10minutes 
  • Enjoy!!

These cheesecake cookies paired awesomely with some sugarfree cherry pie filling and lemon cake halo top ice cream! 


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