This is a super easy 4-ingredient recipe that can be eaten as dough or baked as a cookie! Cookies are 73kcals, gluten free & egg free ☺️
- They are inspired by my instablogger friend Laura who has another pumpkin protein ball recipe here
Recipe (makes 2 cookies/balls):
- Mix the ingredients together and form into balls
- Add toppings if you’d like!
- Or: bake cookies at 350 for 10min
- I used slap protein – code Rebekah will save you money on all their products